MOTHER'S DAY DESSERTS HANDMADE SOUTHERN FRIED PEACH PIES RECIPE

Mother's Day desserts Southern Style fried pies! Change up the peach filling for apple, blueberry or raspberry

Why We Love This Recipe

From scratch pastry dough with peach pie filling that is so delicious. You can serve anytime of the day: Mother's Day breakfast, Mother's Day brunch, Mother's Day desserts or snacks. Easy to make and you don't have to buy store bought hand pies.

INGREDIENTS

– all purpose flour –salt – shortening I –  milk  – peach pie filling – vegetable oil – egg

Make the pastry dough

Step 1.

roll out and fill with peach pie filling

Step 2.

seal and fry

Step 3.

No air fryer needed for these stovetop fried Mother's Day Southern peach pies.  Get ready to make the best peach hand pies for your Mother's Day table this year

ENJOY